The Diamond Club dancefloor. This and all photos in gallery by Gokche Erkan. All rights reserved.
Article originally published September 12. 2012 by The Grid online (thegridto.com).
We revisit the crown jewel of late-‘80s Toronto nightlife, where everyone from house enthusiasts to members of Pink Floyd felt right at home.
BY: DENISE BENSON
Club: The Diamond Club, 410 Sherbourne St.
Years in operation: 1984-1991
History: While Torontonians have known 410 Sherbourne as a dance club and concert venue for almost three decades, the building was once home to music and theatrics of a different sort. Starting in the 1950s, the German-Canadian Club Harmonie offered everything from community gatherings to oom-pah bands to ballroom dancing at the address.
In the early 1980s, New Yorker Pat Kenny entered the picture. At the time, Kenny owned or co-owned three Manhattan clubs: Greenwich Village rock spots The Bitter End and Kenny’s Castaways (now run by his son), and larger dance club and concert venue The Cat Club.
“Pat was called ‘The Bard of Bleeker Street’ because he was a larger-than-life character, and extremely well known in New York,” says Toronto club and music-industry veteran Randy Charlton, who worked for Kenny. “He helped break the careers of a lot of struggling young artists in the 1960s into the ’70s, like Dylan, Bruce Springsteen, and Mark Knopfler before Dire Straits was well known.”
Though based in New York, Kenny took an interest in Toronto. Friends involved in The Village Gate nightclub and dinner theatre wanted to open an offshoot location here; Kenny opened it at 410 Sherbourne, with Club Harmonie still holding court in a small space within the building. After a few unsuccessful productions, the dinner theatre folded, and Kenny rented the entire building to open a nightclub.
Maria Del Mar (left), Al Jourgensen of Ministry, Ogre of Skinny Puppy and Chris Sheppard backstage at RPM. Photo courtesy of Sheppard.
Article originally published July 26, 2012 by The Grid online (TheGridTO.com).
We revisit the club that brought nightlife to the deepest edge of downtown, welcomed legends like the Ramones and Beastie Boys, and transformed resident DJ Chris Sheppard into a globe-trotting superstar.
BY: DENISE BENSON
Club: RPM, 132 Queens Quay East
Years in operation: 1985-1995
History: Before the mid-1980s, the bottom of Jarvis Street, along Queens Quay, was not a clubbing destination. Sure, people had been known to party at Jackie’s, a nightclub space created within the Hilton Hotel at Harbour Square (now the Westin Harbour Castle), and things at Captain John’s could get rowdy on occasion, but the area was far less traveled than it is today.
In 1984, brothers Albert and Tony Assoon built on the success of their popular Richmond Street afterhours club, Twilight Zone, and opened Fresh Restaurant and Nightclub at 132 Queens Quay St. E. Here, they laid the foundations for an entertainment complex that they would not be able to fully realize. Less than two years after Fresh had opened, the Assoons no longer held claim to the business. (Albert Assoon has told me directly that they were forced out while others have stated the demand note on the Assoons’ loan was called in and could not immediately be paid in full.)
What this legal and financial tussle makes clear is that the huge converted warehouse building at 132 Queens Quay E. had already become a coveted nightclub spot. A week after its doors were chained, a crew of people largely associated with Yorkville hotspot The Copa (including Martin Arts and Neil Vosburgh), along with artist/entrepreneur Murray Ball, were the new owners.
Photo by Julie Levene, courtesy of Barry Harris.
Article originally published March 15, 2012 by The Grid online (TheGridTO.com).
Denise Benson looks back at the massive, corporate-owned Yorkville spot that helped create Toronto’s big-ticket nightclub experience in the early 1980s.
BY: DENISE BENSON
Club: The Copa, 21 Scollard
Years in operation: 1984 – 1992 [Original article stated 1983 - 1992]
History: Yorkville dance club and concert venue The Copa made its mark as one of the largest and busiest nightclubs to emerge in early 1980s Toronto. Opened in August 1984, the hotspot was located on the south side of Scollard, in a mixed commercial and residential area.
Its owners, the Chrysalis Group, were no strangers to Yorkville, having already opened trendy restaurants Bemelmans and the Bellair Café nearby. Chrysalis, in particular its CEO Tom Kristenbrun, would also go on to open Toby’s Goodeats and Bistro 990, but Chrysalis Group would make their mark with music as well as food.